Leader in the high standard family cruising, known for providing guests with an incredible vacation experience, Disney Cruise Line also offers crew members outstanding career opportunities.
Missions:
Rotate between 3 main 450-seat restaurants, quick service locations onboard ship and a buffet on Castaway Cay (Disney Cruise Line's private island in the Bahamas).
Organise and coordinate dinner service for 10 to 20 guests in the dining room, with 2 dinner seatings per night.
Provide exceptional service throughout the guests of all ages during breakfast, lunch, dinner and special events.
Learn the finer details about wine and selling cocktails to dinner guests.
Work with 975 Crew Members of over 50 nationalities, including 150 in the Dining Room alone.
Working on a cruise ship takes dedication and hard work, but it also provides rewarding experience, competitive pay and world-class training.
Learn more about the position:
benefits:
Interesting compensation package: attractive salary system based on tips and gratuities, medical care provided during the whole duration of the contract), flights organised and paid for by the company.
Food and accommodation are provided (Shared Cabin including phone, TV/DVD Player, internet connection, personal lockable storage space and beverage cooler).
Crew privileges include complimentary passes to Disney Theme Parks, merchandise discounts, sailing discounts, Disney movies, Crew Gym, Internet Café and more...
Conditions:
You must be at least 21 years old
You should have at least 6 monthsof recent or ongoing experience in the last 2 years as a Waiter/Waitress
You should be comfortable having a conversation in English
We are looking for people that are real team players with high energy, outgoing, can-do personalities, have a passion for customer service, comfortable working in a multicultural environment with a hunger for learning and development.
